Food & BeverageEquipment
P.O.b 4302 Hadera, Ofek building 1, South Industrial Park, Caesarea
Contact Person:Liron Gross
1. Hot & Cold Drinks in the same machine.
2. Can add croutons / nut pieces to various products.
3. Low maintenance requires only 5 minutes vs 45 minutes for other vending machine.
4. Can change variety easily based on seasonality and sales results for various products.
5. Extremely small quantity of replacement parts needed for maintenance.
6. No tubing/ piping inside the machine.
7. No mixers.
8. No lime buildup.
9. No hot water heater.
10. Can customize the entire frontage of the machine.
11. Up to 69 products per machine at a given time.
12. Energy efficient (up to 60% less energy usage).
13. Can use sweetener.
14. Can use fresh milk.
15. Small machine in relations to the number of varieties in it.
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