Salt of the Earth Ltd. Wins SIAL Innovation Award

Three of Salt of the Earth's innovative sea salt products won the SIAL Innovation Selection 2014 awards

Salt of the Earth has been producing sustainable sea salt solutions for the global food industry since 1922. Salt of the Earth customers span 30 countries over 5 continents.

Salt of the Earth’s new competitive-edge product line includes:

WonderSalt – Low-sodium sea salt for kids, naturally colored with fruit and vegetable extracts. It contains 50% less sodium than regular salt and helps children control salt intake by using this fun-colored salt that allows them to clearly see how much they are using.

Umami-Essence Sea Salt – A propriety liquid formula derived from tomato extract and pure salt from the Red Sea that can reduce the level of a recipe’s sodium while boosting homemade recipe flavor via the exotic 5thtaste known as umami.

Salt ‘N Easy – A line of four creatively seasoned sea-salt roasting mixes for poultry, fish or vegetables. This cooking aid platform allows anyone to “cook like a chef.” Just two minutes of prep helps create a delicious gourmet dish without added fat.

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